Vanilla, Hazelnut & Superberry Energy Cookies (GF, can be Vegan!)
Prep time
Total time
Serves: 16
Ingredients
½ cup raw hazelnuts
½ cup raw almonds
¾ cup dried berry mix (I used Made In Nature Antioxidant Fusion - a blend of unsweetened tart cherries, blueberries, goji berries, cranberries and raisins)
¾ cup pitted dates (soaked and drained if they are too hard to blend easily)
1 scoop vanilla protein powder (I used North Coast Naturals, use a vegan variety for vegan, or if you choose to omit all together, sub with ¼ cup gluten free rolled oats)
2 tablespoons unsweetened almond milk
1 tsp pure vanilla extract
Instructions
Add all ingredients to a blender or food processor and blend/process until well incorporated.(you may leave larger chunks of nuts and berries if you prefer, or blend to a smooth consistency!)
With clean, wet hands, roll batter into small 1" balls and place on a baking sheet with parchment paper.
Press each ball down into a cookie shape.
Make 16 cookies.
Place in the freezer to set for 1 hour.
Enjoy!
Store in the fridge or freezer for longer shelf life!