Veggie Chip Chicken Strips
- 1 cup TERRA original chips
- 2 skinless chicken breasts (about 5oz each)
- ¼ cup skim milk - or other milk of choice
- ½ tablespoon italian seasoning
- Preheat oven to 350 degrees.
- Place chips into a food processor and blend until just crumbly. Place into a bowl and set aside.
- Pour milk into another bowl.
- Cut chicken breasts into small strips, about 5 per breast.
- Dip chicken strips in milk then in crumbled chips to coat.
- Place chicken strips on a baking sheet with parchment paper.
- Bake in oven for 30-35 minutes or until done.
- Enjoy!
Recipe by Nutrition in the Kitch at https://nutritioninthekitch.com/veggie-chip-chicken-strips/
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