I’ll admit, I usually have better self control. Typically I wait until October to start posting pumpkin recipes but you know what, I’m doing it. I’m posting my first pumpkin recipe of the season and I don’t feel one tiny bit bad about it! As a matter of fact, pumpkins are typically harvested in September to
Dairy Free
Hazelnut Chocolate-Chunk Cookies // Grain-Free + Vegan
It’s hard to believe it’s coming up to the 4 year anniversary of Nutritionist in the Kitch. When I first started the blog (haha, I still have to chuckle at my first post) I had no idea it would one day become what it is now, a huge creative outlet, a provider of many opportunities, an
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Dairy Free
DIY Trail Mix // Hazelnut Chocolate & Tropical Crunch
Summer is in full swing and the hubby and I have been thoroughly enjoying the warm weather and sunshine! We recently made a trip to the mountains and got our feet on the trails! I love hiking and I got myself a pair of shiny new hiking boots that needed to be broken in! When