Simple, Nutritious Gluten Free & Dairy Free Recipes
Satisfy your sweet tooth with these tasty and healthy low fodmap desserts that won’t leave you feeling bloated, gassy, or out of sorts. They are gluten free, dairy free, and plant-based too! 13 Low FODMAP Desserts I’m excited to share another wonderful recipe roundup in my low FODMAP series! If you are new to
This delicious 5-minute protein cookie dough recipe is edible raw (no baking necessary!), gluten free, dairy free, refined sugar free, and definitely a way to enjoy a healthy snack that’s packed with protein…and have your cookies too! Edible Protein Cookie Dough…in Minutes! When it comes to snacking there are so many options. You can
This delicious dairy-free watermelon ice cream is perfect for a healthy, cool treat. It’s vegan, gluten free, and so easy to make with no ice cream machine needed (no churn)! Let’s Make Watermelon Ice Cream It’s general consensus that the all-time-favourite summer food for most people is watermelon. Of course there’s the odd duck
These healthy vegan lemon bars are light, citrusy, sweet, and creamy on top with a perfect shortbread crust on the bottom! They are made with whole-food ingredients and are dairy free, gluten free, and totally plant-based. Delicious and Healthy Vegan Lemon Bars Spring to me brings lighter, fresh, bright meals and treats (in contrast to
We are just days away from the first of December which to me is definitely when the Christmas season officially begins (although I did actually get our tree and decor up this past week as I was itching to get a festive feel going on in our home!), so I’m getting a head start on spreading
This post has been made in collaboration with iHerb Are you a pancake person or a crepe person? If you would have asked me a while ago I probably would have said pancake. I’ve made yummy protein crepes on the blog before but pancakes have just been an easy go-to for me. I’ve always thought
This post is going to be short and sweet today. Sometimes I think it’s best that the photos do most of the talking. Less is more…right? Speaking of “sweet”…some people have a sweet tooth, some people have a salty tooth… Well, I have a chocolate tooth. I’ve actually questioned whether I have a straight-up chocolate
I’ll admit, I usually have better self control. Typically I wait until October to start posting pumpkin recipes but you know what, I’m doing it. I’m posting my first pumpkin recipe of the season and I don’t feel one tiny bit bad about it! As a matter of fact, pumpkins are typically harvested in September to
These delicious and healthy key lime tarts are no-bake, vegan, gluten free, dairy free and perfect for spring or summertime. Made with cashews, dates, lime and zest, they are wonderfully fresh and delightful tasting! Healthy Key Lime Tarts Hello August! I made these Key Lime Tarts years ago on the blog (in the middle of
