This is my adaptation of a dish I had in Hawaii at an awesome little place called The Beet Box Cafe. A funky little vegetarian joint that serves up healthy, organic, local food in a little surfer town on Oahu. When I was there last month, I ordered a dish called the “Zen”, and it was incredibly delicious! After we returned from Hawaii I made it my goal to recreate this amazing dish.Here’s my version!
The original “Zen” dish was served on a plate with the egg scramble, a side of brown rice, and a side of black beans, topped with avocado and sprouts. I decided to go with a “bowl” rather than a plate, and use protein-rich quinoa as the base. I’m a big fan of quinoa, I probably eat it every other day; breakfasts, lunches, dinners, I find a way to get quinoa in there!
Then comes tons of veggies! Broccolini, kale, tomatoes, shredded carrots, and mushrooms! The key ingredient in this bowl is curry powder, which adds such a great flavor to the veggies and eggs (or tofu!). I added garlic powder, onion powder, and paprika with the curry powder, then fresh lime to add some zing!
You could easily use diced onion and minced garlic in place of the powders, it was just what I had on hand, and definitely worked great!
I used my trusty wok to cook up the veggies, then while the wok is still nice and hot I added in the egg whites (or crumbled tofu for a vegan option!), another fantastic hit of protein, which cook up really quickly and meld together with the veggies and absorb the flavor from the spices and lime. Vegans, you can most definitely substitute the egg whites for tofu! Just crumble up some firm tofu and toss it in the wok with the veggies, spices, and lime, and voila! You’ll have something just as spectacular!
In the bowl goes all the deliciousness to top the quinoa. Then, to take it all to the next level, some sliced avocado which adds creaminess and healthy unsaturated fats, and sprouts for a little crunch! aaaaah…zen. A total state of focus that incorporates a togetherness of body and mind.
Really, what a perfect name for this dish. Not only will this dish make you feel amazing, nourish your body, and enlighten your tastebuds, it also put’s you in a calm, happy, restful state with each and every bite.Remember my “zen” moment last week as I enjoyed this delicious bowl on my front porch in the sun? Wonderful.
So.. moral of the story? You need to try this Zen Quinoa Bowl!
I hope this recipe makes your Monday just a little brighter!
Christal // NITK