Simple, Nutritious Gluten Free & Dairy Free Recipes
It’s become a Christmas tradition for the Hubby and I to cozy up on the couch and watch Gordon Ramsay’s Ultimate Christmas. Seriously, just try to watch that show and not drool an excessive amount. It’s impossible! First of all, his amazing kitchen alone makes me drool – then add in the food he makes?! Drool-o-rama!
Oh my, oh my! It’s only two days to Christmas!! (I count Christmas Eve + Christmas Day as “Christmas” because our family celebrates on Christmas eve too!) So – do you remember Terry’s Chocolate Oranges… that you SMASH?! I think they are still around actually, but I haven’t had one in AGES! Well, those are
Hello! Today, this delicious little recipe is being featured over on my lovely pal Deryn’s blog – Running on Real Food! Who doesn’t love gingerbread? Come on! Who doesn’t love chocolate?! … and who doesn’t love COOKIE?! … I mean cookies… sorry, I went a little cookie monster crazy there… Head on over to Running on
Bananas Foster. Probably my most favourite dessert…ever. I know, that’s quite the claim. Of all the desserts out there though, Bananas Foster is like the creme de la creme for me! The first time I had it was at the Jasper Park Lodge years ago, and I was sold. It’s my Dad’s favourite too. So…
So this past weekend, winter came. Official, white snow, icy roads, so-cold-you-need-a-parka, winter. I have to admit it makes me a little sad – I’m not a fan of the cold, but it also makes me a little happy too because it’s kind of beautiful and nostalgic at the same time. This is because, well,
Since it’s Halloween tomorrow, I decided to create a healthy Halloween inspired treat for the blog! I’m not sure that caramel apples especially “halloweeny” (?), but that’s what instantly came to mind so… I went with it! I got some amazing red delicious apples the other day – juicy, bright, crunchy, and crispy and knew
You totally saw this one coming didn’t you?! How could I not?? After the strawberry, the chocolate, and the watermelon… of course I had to make PUMPKIN ice cream! It’s October after all – THE pumpkin month! It dawned on me that I hadn’t attempted pumpkin ice cream as I was looking through all my other
I’m keeping this post short and sweet (no pun intended!) today, after all it’s Friday so I’ll hold in my inner Chatty Kathy and let the picture’s do most of the talking… I’m not sure what it is about the Fall season, but it makes me think of Maple Syrup. Maybe it’s the leaves changing
I developed a love for Brazil Nuts this summer. I already loved nuts of all kinds – almonds, hazelnuts, cashews… love them, but Brazil Nuts, I’ve just never had a lot of in the past. Every now and then I’d get a few in a trail mix, but they always seemed to skimp on them!
