Simple, Nutritious Gluten Free & Dairy Free Recipes
Think watermelon. What’s the next word you think of? Summer! Well, at least I do anyways! Watermelon is one of my favorite summer treats, so when I first heard of this salad combination (shout-out to my good pal Keynon for introducing me)… watermelon, feta, red onion?! I was like whoa, what are you doing
We have had some crazy hot weather lately, and I am not complaining! It’s not often we get heat like this here in Edmonton, so I am taking it all in, one bead of sweat at a time! So I thought, in honor of this heat, I’d make some of my favorite Mexican food …
It’s a lovely summer Sunday, a perfect day to relax on the deck and enjoy the weather and some healthy ice cream. Wait, what?? Something doesn’t sound right there… “healthy” ice cream you say? YES! That’s right! I am so excited about this lovely little recipe and wonderful discovery! I first heard
This is the ideal summer salad, it really doesn’t get any better than this. Peaches are in their prime and it is totally BBQ season, so combining the two into a salad, makes heaven on a plate. Really. This salad can be made vegetarian, or like in the picture, with chicken breast. For the hubby,
Dill. Probably one of my favorite herbs, well definitely in the top three alongside cilantro and basil. One thing dill reminds me of is my Baba’s garden. When she was still here, we would visit her in Dauphin, Manitoba every summer. She had a garden the size of a football field I swear, and up
Justin and I had the best time EVER in Radium celebrating our anniversary! Camping is really one of my favorite things to do. I love everything about it; being outside, staying in a tent/trailer/or other little homey thing that isn’t an actual house, sitting around a campfire, and wrapping up in a cozy sleeping bag
Justin (the hubby) and I are headed to Radium Hot Springs in beautiful British Columbia for the August long weekend to go camping. It was our one year anniversary on Monday the 30th of July (awwww <3) and we decided a great way to celebrate would be to go on a little camping getaway. Now,
Although I am a big advocate of having variety in the diet, I must admit, I eat this breakfast almost every single day. I just can’t get enough of it!! Not only is it healthy, it is high in fiber, heart-healthy, energizing, and tastes like heaven! It takes me literally a minute to throw
I am super excited to finally have my blog up and running – this is definitely a work in progress as I am clearly not as computer savvy as I thought I was! I will start this blog by posting one of my all time favorite recipes – Baba’s Borscht! Nothing brings me back
